Non Veg Main Courses

SHARABI KABABI TIKKA MASALA (Chor Bizarre, Delhi)

Chicken Tikka Cooked In A Rich Tomato & Onion Gravy, Flamed With A Peg Of Brandy

495

NEHARI GOSHT (Lucknow)

Tender Pieces Of Lamb Cooked With Curd & Brown Onion On Dum Sealed With Aromatic Spices

495

CHHOTE TAMATAR GOSHT (Punjab)

Lamb Cooked With Cherry Tomatoes & Rich Lamb Stock

495

RARA GOSHT (Punjab)

Tender Lamb & Its Mince Cooked With Onions, Tomatoes & Indian Spices

495

MURGA MASKA MAARKE (Delhi)

Tandoori Chicken Simmered In A Tomato & Butter Gravy, Liberally Laced With Cream. A Must For The Calorie Conscious

475

CHOTTE PYAAZ KA MURG (Punjab)

Chicken Tikka Cooked With Cocktail onions In Rich Cashewnut Gravy

495

Prices mentioned are in Rupees. Taxes extra as applicable. Service charge extra